YouTuber channel: Souped-up Recipes
INGREDIENTS
300 grams of pork
1/4 tsp of salt
1/4 tsp of baking soda
1 tbsp of soy sauce [Pearl River Bridge Natural Brewed Light Soy Sauce: https://amzn.to/2TdlvOB]
2 tsp of Chinese cooking wine [Shaohsing Rice Cooking Winehttps://amzn.to/2RW4KWG]
2 tsp of cornstarch
A bunch of Chinese celery (you can use regular celery)
Some chilies (You can use bell pepper if you don’t eat spicy food)
Five cloves of garlic
Some salt to taste (Add when stir-frying the celery)
Oil to stir fry
